The intent of this webinar is to educate, enlighten and encourage dietary management personnel in assessments, planning, and developing training and processes that will help them further prepare their staff members while enhancing quality and efficiency.
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More and more Senior Living communities are invigorating mealtimes through sustainable choices and healthier options.
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In this session, we will address critical topics associated with mental illness, including transition of care, depression, isolation, sexual activity, substance abuse and resident “bullying” behaviors.
Read MoreCMS guidelines were implemented 18 months ago, and ANSI/ASHRAE Standard 188-2018, which provides the baseline for those guidelines, has recently been updated as well.
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Starting in 2018, Skilled Nursing Facilities, like Acute Care hospitals before them, are now...
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